Recommended
I would sip this on a front porch in Spring, or at breakfast in lieu of a mimosa. The aroma has bite, but the cardamom taste is so subtle I wouldn’t have known it was there.
2 steepings of 5 minutes each in 16 oz water. Much milder on 2nd steep, probably because of the amount of water I used.
Tried some almond milk & coconut palm sugar in the last few ounces. Did not enhance the natural flavor.
Flavors: Alcohol, Citrus Zest, Grass, Green Wood
Preparation
200 °F / 93 °C
5 min, 15 sec
1 tsp
16 OZ / 473 ML