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One of the more interesting teas I’ve had the pleasure of trying, this white tea from Assam is pleasant, smooth, and sweet. I think it’s more flavorful and deep than most white teas, with a malty caramel flavor and a light fruity finish. The taste is full and rounded without being overwhelming.

I typically steep with under-boiling water for about 4 minutes, and have re-steeped this tea successfully. Each infusion is lovely and flavorful, and I’ve accidentally steeped it longer without any negative effects on flavor.

This has quickly become a favorite tea of mine when I want something more malty than a regular white or green tea but don’t want a black tea.