Dry leaf: Very sweet, candy-like almond smell. Lightly floral, fresh and delicate.
Liqueur: Clear green with a tinge of yellow. Almond aroma.
Flavour: Smooth and velvety texture. Sweet almond notes are up front and compliment the floral and nutty notes in the green tea base very well.
Preparation
185 °F / 85 °C
3 min, 0 sec
1 tsp
8 OZ / 236 ML
