drank Chai & Mighty by DAVIDsTEA
289 tasting notes

Dry leaf: Melange of very classic chai spices – ginger, clove, cinnamon, pepper – with a hint of vanilla.

Liqueur: Brown with a red tinge. Smells like a very traditional chai, but with a hint of vanilla.

Flavour: The black tea gives this chai a bold base. The vanilla sweetens it up a bit.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML
J. Sterling Smith

This would have been perfect without the licorice.

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J. Sterling Smith

This would have been perfect without the licorice.

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Welcome to our Steepster page, where we post sneak peeks, reviews and tasting notes.

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