Dry Leaf Nose: Aromatic spices, with a “freshly baked” pumpkin pie smell.
Liqueur: Deep orange color. Smells like fresh pumpkin with hints of nutmeg, clove and cinnamon
Flavour: Rich pumpkin flavors paired with complimentary spices.
Preparation
205 °F / 96 °C
4 min, 0 sec
1 tsp
8 OZ / 236 ML
