Dry Leaf Nose: The sweet aroma of bosc pears and warm spices.
Liquor: A golden yellow with the sweet scent of fall pears and spices.
Flavour: Delicate sweet pear with a hint of cinnamon and other spices.
Preparation
185 °F / 85 °C
4 min, 0 sec
1 tsp
8 OZ / 236 ML
