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Opening the bag the leaves smell ultra fruity and chocolaty. The leaves are a golden color just like the name to.

1st Steep: I get the strong taste of fruit punch and subtle hints of chocolate. Smooth on the palette. The wet leaves smell a bit like caramel.

2nd & 3rd Steeps: The fruit flavor becomes even more intense and a strong hint of malt remains on the swallow.

4th and beyond: The flavor weakens and dry mouth begins to set in. By the 7th it was almost entirely astringent.

I will defiantly get some 100g bags of this. Its a lovely tea while it lasts.