Pale tea with a slight sweetness and a slight bitterness but agreeable. It disappears under the creamer, so this tea may be better off being brewed more gently and served plain. My plan is to try it again with slightly lower temperature water and less brewing time.

Flavors: Camphor, Stonefruit, Tea

Preparation
Boiling 5 min, 0 sec 4 g 12 OZ / 354 ML

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I’m a suddenly enthusiastic tea aficionado. I had no idea how varied and delicious teas could be. Also I’m a dairy-free vegetarian, so if you see me say “cream” or “milk” it means soy milk or soy cream.

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Memphis

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