I went with my sister to her friend’s wedding and while we were in Honolulu, we went to the Kahala Resort & Hotel for afternoon tea at The Veranda. It was nice, we were seated outside and had a really good view of the beach side and dolphin pools so that was entertaining. I had the pomegranate oolong and it was good. A little fruity and tart but went well with the little sandwiches and desserts. Our service was good, they were out of the Hamakua Springs Farm Mushroom Turnover so we were sad because it’s what my sister wanted to try but then our waitress said they could make them if we were willing to wait. It was really good. My favorite was the Blue Hawaii Macaroon though. I was hoping they’d have a bigger selection of tea but I’m happy I got the pomegranate oolong. I looked it for it when we went shopping but luckily didn’t find it… Haha.