Initially, I was a little scared off by the flavor. The ad copy says that it uses natural vanilla flavouring, but to me this smelled kind of artificial (but I think I’m over-sensitive to this kind of thing). I don’t doubt that it’s natural, I just don’t care for the mix, scent-wise.
Brewed up, the liquor is gorgeous. I love the deep red-gold burnt umber of rooibos. Just seeing that is an instant comfort that I associate with being tugged under to sleep.
The scent brewed is much better – the two scents meld and become toasty bringing the best of each out.
The flavour is oddly fruity with an apple undertone (note to self: try blending up an apple rooibos. Rooibos always seems kind of like apples to me – anyone else have this association?).
I’m getting vanilla here only at the finish, at which point it lingers. Super tea snob that I think I’ve become, I have to say that I don’t care for it. It still tastes unnatural to me, more like a vanilla syrup than anything else. I think that I really for the most part don’t care too much for adagio’s teas.
As a decent tea to sip before bed (yes, at 2:30 AM), it’s perfect as something to put me to sleep. (I still like the flavors of rooibos by itself best).
Boiling
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