Recommended
A deliciously fruity, tangy tea. I imagined a strawberry tea would be strikingly sweet, but the rhubarb luckily prevents this from happening. This tea brews a lovely deep ruby colour and smells sweet and creamy thanks to the yogurt bits. All the promised flavour notes are detectable and combine to create a yummy dessert tea that doesn’t overpower with sugar at all.
Part of the DAVIDsTEA permanent collection.
Flavors: Hibiscus, Rhubarb, Strawberry
Preparation
205 °F / 96 °C
7 min, 15 sec
2 tsp
17 OZ / 500 ML