83

A solid young Mangfei sheng. Fairly bitter with a thickish mouth feel. I would put it more towards the vegetal/bean flavor spectrum than floral or sweet. Not particularly aromatic for a young sheng, but when rinsed the wet leaves did give off a bit more. I think this tea has more potential for aging than the handful of other younger cakes I’ve tried from this area from several vendors.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile