Recommended
This is a lovely black tea. It’s different than my favorite Mandala black, Black Gold, but unique to itself. Very malty and fragrant, with hints of subtle sweetness.
Flavors: Apricot, Bread, Caramel, Earth, Malt
Preparation
190 °F / 87 °C
5 min, 0 sec
2 tsp
11 OZ / 325 ML
