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This tea is considerably less minty than other Moroccan mint teas I’ve had in the past. The trade-off is the wider variety of spices in the blend that lend it a bit more nuance and depth of flavor. I can taste some licorice and fennel in this tea that other Moroccan mints don’t have. If you’re looking for depth of flavor, this is the Moroccan mint for you. If you’re craving a more mint-forward tea, there are other Moroccan mints out there with a stronger mint flavor.

Flavors: Fennel, Licorice, Mint

Preparation
180 °F / 82 °C 4 min, 0 sec 3 g 12 OZ / 354 ML

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