drank 2008 Haichao Chenxiang by white2tea
57 tasting notes

This tea smells slightly tart and a little fruity. The first couple steepings taste a little smokey and then slightly tart, eventually sweetening more. After a few steepings it starts to leave an after-drinking mouth-feel like ceylon tea with milk. This is not currently one of my favorite shuos.

This tea may have changed due to the container it was stored in. I am using an air tight container which I believe had no smell beforehand, but I may be mistaken.

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

Favorites: shu puerh, moonlight white, ya bao, Laoshan black

Location

San Diego, CA

Website

http://treyhunner.com

Following These People

Moderator Tools

Mark as Spammer