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This tea is bold, minty, flowery, and slightly spicy. I enjoy this tea quite a bit on its own but I just found out I really like it mixed with Laoshan Black. I used 1 tsp. Chocolate Chamomile Curiosity and 1 tsp. Laoshan Black. The result was a tea that is smoother and stronger than Chocolate Chamomile Curiosity but much more flavorful and interesting than Laoshan Black on its own.

This tea is also very interesting as an iced tea. I do think it’s slightly too herbal on its own for my liking. I haven’t tried mixing it with Laoshan black while icing but I imagine it would also be wonderful.

Preparation
Boiling 0 min, 45 sec
Sil

I’ll have to try mixing it like you did. It’s a bit minty for my tastes so that might help since i LOVE laoshan black :)

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Sil

I’ll have to try mixing it like you did. It’s a bit minty for my tastes so that might help since i LOVE laoshan black :)

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Favorites: shu puerh, moonlight white, ya bao, Laoshan black

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