A couple added notes from my final session today. The mid-steeps carry the slightest hint of sourness. There’s a long, long returning sweetness, that comes almost minutes after swallowing, which is nice, but not enough to save this tea. Finally, yesterday the tea gave me a strong clay-like dry grip, so today I used my stainless steel electric kettle, only to still get that sensation, so it’s either my water, the tea, or my water and the tea.
Tea: http://www.flickr.com/photos/the_skua/5622330318/
Leaves: http://www.flickr.com/photos/the_skua/5621742445/
