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“Comparing to other flavored white teas I’ve gotten, this has some big fluffy leaves for being $2.50 an ounce (roughly). I cold steeped some earlier, just for a few hours, so the tea was overall...” Read full tasting note
“Huh. This is not what I expected, thought it might be that this tea has not aged well. I have no idea how old it is. I’m getting a slight fruity flavour that’s kind of berryish, but not any really...” Read full tasting note
Bai Mu Dan white tea from the Fujian Province, with the black fruits; black currants, black currant leaves, black currant, huckleberry and blackberry flavor.
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Comparing to other flavored white teas I’ve gotten, this has some big fluffy leaves for being $2.50 an ounce (roughly). I cold steeped some earlier, just for a few hours, so the tea was overall light. I wanted that though, because I actually really am not sure I even like black currant. It’s the main berry in here, although I got a bit of blackberry too. Even with just a few hours it still had the lightness of the white tea. I think the longer it would steep, the more it would become straight berry.
I’m going to steep it longer, more like overnight, soon and also give it a try hot. It seems like a good tea to go either way.
Huh. This is not what I expected, thought it might be that this tea has not aged well. I have no idea how old it is.
I’m getting a slight fruity flavour that’s kind of berryish, but not any really distinct fruits, and then a note that’s creamy and makes me think white chocolate. It’s interesting, but not great.
Flavors: Berry, Fruity, White Chocolate
