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“The flavor was extremely mild, in my opinion, but the earthy-floral aroma helped make up for that. I ordered it with some berry scones during one of my visits to Zen Tea. The scones definitely...” Read full tasting note
This famous handcrafted green tea from the city of Hanzhou in Zhejiang province of China derives its “Dragon Well” name from a legend about a dragon who answered a Taoist Monk’s prayers for rain during a drought in 250 AD. The flat leaves are harvested in early spring. The leaves are dried and flattened by repeatedly turning and pressing them against the sides of a hot pan. This tea produces a champagne colored brew with a semi-sweet taste.
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The flavor was extremely mild, in my opinion, but the earthy-floral aroma helped make up for that. I ordered it with some berry scones during one of my visits to Zen Tea. The scones definitely helped bolster the flavor without overpowering it with too much of a sweet taste.
Flavors: Floral, Green, Roasted
