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Xiang Chun Lin (香椿林) is a small village with just a few households and is just between Yi Shan Mo and Wan Gong (northeast from Yi Wu town, near the Lao border). This is a large leaf varietal tea and shares a bit more in common with Yi Shan Mo than with Wan Gong, the latter being a mixed varietal leaf (中小叶种).
Harvest Area: Xiang Chun Lin (village), Yi Wu mountain range, Meng La county of Xi Shuang Banna
Pressed with 30kg stone presses by traditional method!
Total Production amount: 80 cakes (20 kilograms)
Net Weight: 250 grams per cake (7 cakes per bamboo leaf tong)
Harvest time: October 2018
Wrapper Design and Illustration by Giovanni Crispino
Company description not available.
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Yunnan Sourcing2018 Yunnan Sourcing "Xiang Chun Lin" Yi Wu Old Arbor Raw Pu-erh
Yunnan Sourcing2019 Yunnan Sourcing "Autumn Yi Shan Mo" Yi Wu Old Arbor Raw Pu-erh Tea Cake
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Yunnan Sourcing2016 Yunnan Sourcing "Wa Long Village" Yi Wu Old Arbor Raw Pu-erh Tea cake
Yunnan Sourcing2018 Yunnan Sourcing "Autumn Lao Qian Village" Yi Wu Raw Pu-erh Tea Cake
Yunnan SourcingThere aren't any tasting notes for this tea yet.
