Wu Yi Shan Rock Tea "Classic Rou Gui" Oolong tea * Spring 2017

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
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Bulk, Loose Leaf
Caffeine
Not available
Certification
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Edit tea info Last updated by eastkyteaguy
Average preparation
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From Yunnan Sourcing

Rou Gui means Cinnamon in Chinese (肉桂茶). It’s varietal of Wu Yi Mountain rock tea that has been around since the Qing Dynasty. First flush of spring tea is picked, wilted, fried, wilted again then lightly roasted to bring out it’s subtle bouquet of aroma and tastes.

Our Rou Gui is a medium roast level and can be brewed 7 to 10 times easily using the gong fu method of brewing. The brewed tea produces a golden tea soup with hints of fruit and chocolate. A lovely tea that can accompany you on almost any tea session.

May 2017 harvest

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