I’m surprised that I’m the first to review this amazing tea. I love being the first one to review on here, but I also get a little nervous… No pressure xP
This was such a delicious brew. The cake is lightly compressed maocha of mudded green and gold with silver strands. The dry cake smells of an autumn leaf pile with fresh peaches. The cake pried easily apart, and I also gathered some maocha to brew up. The warmed leaf intoxicated me with scents of dark wood and red fruits. The taste was amazing; although, this wasn’t what I was looking for in my morning brew. The flavor was light and full. The body was a deep wooded flavor with light nectar tones. This brew left my mouth with a creamy sugary chocolate aftertaste. I was looking for a sharper brew, and this was more aromatic. I still really enjoyed this session and the leaves stood up to a great many steepings. The liquor continued to keep a consistent dark clear brass colour. I always enjoy this companies selection and they never disappoint. This was an amazing uplifting gongfu session!
https://instagram.com/p/3wJwdmzGcc/?taken-by=haveteawilltravel
Flavors: Autumn Leaf Pile, Creamy, Dark Wood, Nectar, Red Fruits, Sweet
dang another one….
that’s what I was thinking…
I’m diving into some really good stuff here :) #sorrynotsorry