We don't know when or if this item will be available.
“This is pretty nice. For a sinensis black tea this is remarkably dark, strong and malty, and very likeable for a dianhong lover like me. Thick, fruity, caramelly.” Read full tasting note
First flush harvest black tea from Yixing in Jiangsu. The home of the world famous Purple “Zisha” Clay Teapots is also an area that produces some less-known but still world-class black tea!
We are proud to offer three grades of Yixing Hong for you to enjoy!
This is a unique style of Yixing black tea that is processed to emphasize the sweet fruity character that this tea has. Sweet, fruity, and malty! Very smooth and enjoyable daily drinker black tea!
Harvested in Late-April each year!
Jiukeng Varietal 鸠坑种
Yixing Township in Jiangsu Province
Company description not available.
