2023 Yunnan Sourcing "Cha Qi" Raw Pu-erh Tea Cake

Tea type
Pu'erh (sheng) Blend
Ingredients
Not available
Flavors
Apple, Bitter, Celery, Earthy, Floral, Forest Floor, Soft, Sour, Swamp, Sweet, Vegetal
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Togo
Average preparation
205 °F / 96 °C 0 min, 15 sec 7 g 3 oz / 100 ml

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1 Tasting Note View all

  • “This sheng has medium body and a soft, creamy mouthfeel with very little astringency. It is quite vegetal with decent bitterness., sweetness and umami, as well as more sour fruity and floral...” Read full tasting note
    74

From Yunnan Sourcing

A new old blend for 2023! Our original Cha Qi was released in 2011 and has since become a classic Yunnan Sourcing blend!

Our 2023 Cha Qi is a unique blend of 6 different Menghai teas, all harvested in Spring 2023! Strong balanced taste with tons of depth and most of all plenty of Cha Qi!

Wrapper Illustration by Anna Malec

April 2023 Harvest

357 Grams per cake (7 cakes per bamboo leaf tong)

Stone-Pressed in the traditional way

200 Kilograms in total pressed (560 cakes)

About Yunnan Sourcing View company

Company description not available.

1 Tasting Note

74
994 tasting notes

This sheng has medium body and a soft, creamy mouthfeel with very little astringency. It is quite vegetal with decent bitterness., sweetness and umami, as well as more sour fruity and floral notes.

The flavour reminds me of apples and leafy forests, while the aroma is more earthy with notes like celery. There is also a toni-like bitterness in the aftertaste.

Flavors: Apple, Bitter, Celery, Earthy, Floral, Forest Floor, Soft, Sour, Swamp, Sweet, Vegetal

Preparation
205 °F / 96 °C 0 min, 15 sec 7 g 3 OZ / 100 ML

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