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2009 Yong De “Certified Organic” Ripe 357g
The 2006 and 2007 version of this tea from the Yong De Zi Yu tea factory has become one of my favorite ripe pu-erh teas. I am excited to offer the 2009 version of this tea, which has been certified organic by COFCC. This tea is special because instead of using inferior summer harvest Pu-erh for fermentation, first flush spring material was used for fermentation. Fermentation occurred in 2008, and the tea was pressed in 2009. Aromatic and satisfying! Date: 2009 Net Weight: 357 grams per cake (7 cakes per stack)
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finepuer.comThere aren't any tasting notes for this tea yet.
