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“This is another tea sent to me by Yaupon Brothers. Thank you! I am all about chai. It’s a staple in my collection for sure. However, the dry bags don’t smell so much like chai to me. There are...” Read full tasting note
This is a Florida twist on a classic Chai recipe. We’ve removed the peppercorn and traded up with Orange Peel. This spicy and satisfying blend still lets Yaupon steal the show!
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This is another tea sent to me by Yaupon Brothers. Thank you!
I am all about chai. It’s a staple in my collection for sure. However, the dry bags don’t smell so much like chai to me. There are gingery notes in the aroma, but mostly it smells vegetal and seaweedy, with a little bit of iodine. Like some green teas. There is a faint hint of cinnamon that you really have to feel for.
I used 5 bags for a 24 ounce pot, making it strong on purpose to stand up against a splash of milk. (I realize this was a bold and maybe unwise move.) The water starts off light green and fades to a dark brownish color. With milk, it whitens fast and ends up pale tan. The spices don’t really come through at all as far as flavor goes. This surprises me after how bright and flavorful the Lavender Coconut was. I honestly would not know this was a chai at all if I hadn’t read the package. It mostly just tastes like a nutty, somewhat vegetal green tea.
Flavors: Cinnamon, Ginger, Nutty, Seaweed, Vegetal
