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Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Pureleaf
Average preparation
205 °F / 96 °C 3 min, 15 sec

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2 Tasting Notes View all

  • “Decided to use this one for a stronger brew this morning. Added extra leaves and steeped 2X longer than last time, to ensure the amount of caffeine needed for this morning. I was fighting an urge...” Read full tasting note
    100

From Unknown, Kericho plantation

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2 Tasting Notes

100
141 tasting notes

Decided to use this one for a stronger brew this morning. Added extra leaves and steeped 2X longer than last time, to ensure the amount of caffeine needed for this morning. I was fighting an urge to brew some french press java and felt I would only be disappointed, so a bolder cup of tea was the need of the hour!

I must admit that with this bolder cup, I did add a little turbinado sugar and milk. Please don’t judge. :) It was delicious and there is no regrets!

Preparation
205 °F / 96 °C 4 min, 0 sec
Bonnie

Judge smudge! Heck! Tea is to enjoy! This is not a science project!

Pureleaf

Thank you, Bonnie! That’s the way I feel as well. It’s seems that when first wading into the vast waters of tea, there seems to be a slight insecurity and self-imposed conscientiousness of choices in our experience with tea. It’s almost like adolescence. :) As one grows into maturity, there is a discovery of themselves and strength in their own beliefs. I’m just now becoming more nonconforming and certainly forming my own palate for this wonderful gift of life. I love tea!

Michelle

Exactly! Drink what tastes good :)

Cheryl

Ditto!

Missy

If I was wearing a hat, I tip it to you. I too enjoy sugar and/or cream. :)

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