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“2024 sipdown no. 96 The walnut flavour here is spot on (considering this tea has no nuts). The walnut is at the forefront with the caramel much more subtle. The oolong is a lovely base. The resteep...” Read full tasting note
Tightly curled organic Tie Guanyin leaves, with flavours of walnut, caramel, vanilla and a hint of chocolate, open up in hot water into large dancing tea leaves orchestrated by sweet nutty flavoured that play out well in many infusions.
Blenders Notes: Notes of creamy caramel and walnut paired with the toasted butter flavour of the Oolong creates a smooth sweet infusion. There is a depth of flavour despite the light colour of the infusion and the leaves can be re-steeped numerous times without losing all the flavour. The nutty flavour lingers in the mouth long after the tea has been sipped.
Ingredients: oolong tea, cocoa pieces, safflower, flavour.
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2024 sipdown no. 96
The walnut flavour here is spot on (considering this tea has no nuts). The walnut is at the forefront with the caramel much more subtle. The oolong is a lovely base. The resteep still had a decent amount of walnut flavour and was enjoyable.
1st steep: 4 minutes
2nd steep: 6 minutes
