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“Es un Oolong impresionante. Se nota el toque de Taiwan, que junto a China y Vietnam saca los mejores azules. Al sabor y olor es muy muy floral y fresco. Sencillamente de lo mejorcito que he tomado.” Read full tasting note
“Slightly darker gold in colour and also slightly maltier in flavour than some other Formosa oolongs I’ve had. Very smooth, with a little more astringency in the aftertaste. This tea reminds me...” Read full tasting note
This stunning jade oolong is lightly fermented and rolled.
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Slightly darker gold in colour and also slightly maltier in flavour than some other Formosa oolongs I’ve had. Very smooth, with a little more astringency in the aftertaste. This tea reminds me quite a lot of the Ten Fu High Mountain Oolong from Ten Ren that I had the other week. Not my absolute favourite oolong, but it’s not too far behind.
