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“A friend sent a sample of this in a recent package. I didn’t have high hopes because green teas, straight or flavored, aren’t really my jam. I wanted something fruity, refreshing and light to enjoy...” Read full tasting note
Rich, juicy raspberry perfectly balanced with organic green tea. This is an honest tea blend, incredibly simple, and you taste what you see! Raspberry Green features a sweet, almost buttery but very “green”, and quite vegetal tea flavor with strong, fresh berry tartness and real raspberry flavor. We’ve added a touch of hibiscus to bring the blend together, but it isn’t overpowering, and adds just the right amount of tartness. Bright red raspberry gems are sprinkled throughout, there is more raspberry in this blend than green tea- this is one sweet, fresh and fruity brew.
Ingredients:
Organic green tea, organic raspberry, organic hibiscus, natural raspberry flavor.
Use 1 tsp of tea per 8oz/200ml of water. Heat water to 175F/80C and steep for 2-3 minutes.
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A friend sent a sample of this in a recent package. I didn’t have high hopes because green teas, straight or flavored, aren’t really my jam. I wanted something fruity, refreshing and light to enjoy with my lunch today, so I decided to give this a whirl.
I didn’t know what the ingredients were and I didn’t bother googling before preparing the tea, but I must say I’m very pleasantly surprised. It sort of reminds me of Honeycrisp Apple in that the base is a blend of green tea and hibiscus. It’s really delicious over ice with a tiny bit of stevia to soften the tartness. There’s a fair bit of raspberry flavor which is nice, given the short steep time.
I don’t have a lot of green teas in my collection. I believe Honeycrisp Apple and Toasted Walnut are the only two I have in large quantities, but I could see myself enjoying a lot of this Raspberry Punch over the summer. I may have to place an order soon.
Flavors: Hibiscus, Raspberry, Tart
