Four Season Mt. Alishan Oolong

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Grass, Mushrooms, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by treadlightly
Average preparation
200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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From Tealux

Four Season oolong is a varietal grown in the Ali Shan (Mount Ali) tea region of Taiwan. Alishan Mt. is one of Taiwan’s most famous tea areas. The rich soil combined with the daily fog produces ideal conditions for growing tea.

Four Season oolong is a high mountain oolong tea which has been hand-picked and hand-processed by traditional methods. It is an excellent daily tea; aromatic and flavorful with notes of fresh-cut gardenia, freesia blossoms and tropical fruits with a smooth sweet taste.

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1 Tasting Note

70
50 tasting notes

At first steep, I tasted mushrooms, and after second and third, there was a grassy woody taste.

Flavors: Grass, Mushrooms, Wood

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 16 OZ / 473 ML

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