Mountain Berry

Tea type
Fruit Tea
Ingredients
Blueberry, Currant, Raisins
Flavors
Not available
Sold in
Bulk, Loose Leaf, Tea Bag
Caffeine
Decaffeinated
Certification
Not available
Average preparation
190 °F / 87 °C 5 min, 0 sec

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

0 Own it Own it

1 Tasting Note View all

  • “I like the idea of seeing what is in other people’s tea cupboards and being able to try something new at random! Staying with friends in Pasadena, who have a big Mason jar full of assorted tea...” Read full tasting note
    60

From Tealeaves

Saskatoon berries native to Canada, currants, raisins, and blue berries. A sip of Saskatoon Berry pie filled with potential for naughty infusions.

Invigorate your mind and body with our zesty wild berry tea, created to be antioxidant-rich and high in flavonols and polyphenols. These berries are rich in fiber, a good source of calcium, potassium, carotene, magnesium, iron, and vitamin C. Naturally caffeine-free.
Just one teaspoon makes aRead more

About Tealeaves View company

Company description not available.

1 Tasting Note

60
237 tasting notes

I like the idea of seeing what is in other people’s tea cupboards and being able to try something new at random! Staying with friends in Pasadena, who have a big Mason jar full of assorted tea bags. This one was interesting to me, as it was from a company I hadn’t heard of before, and something with berries in it sounded nice as a summertime drink. It brewed up a deep, rich red color, much like Red Zinger, with a similar fruity aroma.

Wow, talk about tart! Looking at the ingredients, I see that they could have hardly picked a more sour blend – rose hip, hibiscus, blackberries…all seemingly picked before their prime. The flavors were strong and fruity though, so I think this would probably make a very good iced tea, just far too sour for my taste to have straight as hot tea.

Preparation
190 °F / 87 °C 5 min, 0 sec

Login or sign up to leave a comment.