Kodanad Classic Winter Nilgiri Clonal Black

Tea type
Black Tea
Ingredients
Not available
Flavors
Malt
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
190 °F / 87 °C 5 min, 0 sec 2 g 6 oz / 177 ml

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  • “Not as complex for me as the Teabox website suggests, although it is definitely mellow. It brews up a nice bronze so you’d thing big bold flavors but it just isn’t there. Next time I’ll increase...” Read full tasting note
    76

From Teabox

Relish a soiree of flavors in this delicious winter flush pick from Nilgiri hills. A deliciously nutty aroma outlines the aroma of the dry tea leaves.
Once brewed, the orange-colored liquor grants a complex array of flavor notes. The aroma expels a pleasant perfume of mandarins, malt and ferns. The palate, however, renders a deliciously mellow mouth feel as a result of complex fusion of notes of corn, malt and fern. A black tea truly for the relish.

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1 Tasting Note

76
188 tasting notes

Not as complex for me as the Teabox website suggests, although it is definitely mellow. It brews up a nice bronze so you’d thing big bold flavors but it just isn’t there. Next time I’ll increase the amount of tea and reduce the volume a bit, see if I can’t coax out something.

Flavors: Malt

Preparation
190 °F / 87 °C 5 min, 0 sec 2 g 6 OZ / 177 ML

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