Bulang Chun Xiang 2016

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Matu
Average preparation
6 g 3 oz / 100 ml

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1 Tasting Note View all

  • “This is a Tea Urchin house ripe. It is a very nice tea, though not my style as it is fairly smokey, which I do not like. It is a very smooth tea and seems like good quality. If you like Xiaguan...” Read full tasting note

From Tea Urchin

This is our first Tea Urchin manufacture of ripe pu’er, and for this special pressing, we chose 10 year old aged tea leaves from the Bulang region that give a smooth, mellow, warming feeling. That’s why we named it Bulang Chun Xiang 布朗醇香 – only age and fermentation can produce a mellow Bulang! The hand-printed wrapper artwork depicts a tea spirit, by Elaine Su-Hui Chew. The thick wrapping paper is also hand made. We hope you enjoy it!

About Tea Urchin View company

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1 Tasting Note

282 tasting notes

This is a Tea Urchin house ripe. It is a very nice tea, though not my style as it is fairly smokey, which I do not like. It is a very smooth tea and seems like good quality. If you like Xiaguan ripes, I think you would enjoy this one.

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