He Kai 2015 Spring Maocha

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Cherry, Dried Fruit, Floral, Flowers, Marine, Mineral, Ocean Air, Round , Smoke, Smooth, Spices, Sweet, Tannic, Vegetal, Wet Wood, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Ben Marcus-Willers (馬維彬)
Average preparation
Boiling 0 min, 15 sec 7 g 4 oz / 125 ml

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From Tea Urchin

Fresh from the tea gardens of Bulangshan! Sample 5 first flush, single origin, gushu pu’er teas from this year’s Spring harvest! Includes tea from He Kai, Ban Pen, Lao Ban Zhang, Xin Ban Zhang, and Lao Man E. A unique opportunity to taste the best of Bulangshan, all for the price of a cake! Each tea is also available separately, whilst stocks last, but the full set offers a saving of $25.

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Flavors: Cherry, Dried Fruit, Floral, Flowers, Marine, Mineral, Ocean Air, Round , Smoke, Smooth, Spices, Sweet, Tannic, Vegetal, Wet Wood, Wood

Preparation
Boiling 0 min, 15 sec 7 g 4 OZ / 125 ML

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