Sipdown (1174)!
Enjoyed this a surprising amount – especially because at the start of the cup I found the flavour of the cinnamon a bit strong, and the tea a little harsh and astringent. Letting it cool down helped immensely though, and the tea seemed to ‘level out’ a bit more with the cinnamon softening and the black tea taking on more of a bake-y and bready note quite fitting of pastry. I realllyyyyy got that cinnamon bread vibe from the cup in an impressively delicious way. It was missing the hint of vanilla or cream for the icing, but regardless this was a lot more accurate to my expectations of a cinnamon roll type of flavour than other comparable concepts I’ve tried this year…