Scottish Caramel Pu-erh

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
Butterscotch, Caramel, Malt
Sold in
Not available
Caffeine
Not available
Certification
Not available
Average preparation
4 min, 45 sec

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2 Tasting Notes View all

  • “This is my second favorite tea from Tea Gallerie – my first being Earl Grey Creme! I call this my ‘entry level pu-erh’ for people who don’t think they like pu-erh. It’s got the pu-erh earthiness,...” Read full tasting note
    100
  • “My friend and I went to Tea Gallerie’s tasting room. They offer “flights” where you can try several different teas before you buy. Scottish caramel pu-erh was hands-down my favorite. The heavenly...” Read full tasting note
    89

From Tea Gallerie

Scottish Caramel Pu-erh

Surrender to the sensory euphoria with earthy pu-erh leaves draped in ribbons of thick caramel and golden butterscotch. It is acknowledged as the best tea for weight loss because it naturally curbs appetite, boosts metabolism, and can even lower cholesterol.

Steeping Instructions: Heat water to 195 degrees then place 1 tsp. of loose leaf in tea maker or infuser (1 tsp. per cup). Steep for 3-5 minutes then simply enjoy!

About Tea Gallerie View company

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2 Tasting Notes

100
1 tasting note

This is my second favorite tea from Tea Gallerie – my first being Earl Grey Creme! I call this my ‘entry level pu-erh’ for people who don’t think they like pu-erh. It’s got the pu-erh earthiness, but that Scottish caramel complements it beautifully.

Preparation
4 min, 45 sec

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89
7 tasting notes

My friend and I went to Tea Gallerie’s tasting room. They offer “flights” where you can try several different teas before you buy. Scottish caramel pu-erh was hands-down my favorite. The heavenly smell of caramel and butterscotch wafts up from the cup before your first sip. As you drink, you can taste the yummy deep pu-erh flavor but it is tempered by the smoothness of the caramel. I couldn’t stop drinking this one!! So yummy!

Flavors: Butterscotch, Caramel, Malt

Show 7 previous comments...
boychik 11 years ago

I love this one. I got it from Angelina’s Tea. Add some milk and maple syrup and its like Irish cream

TeaGirl 11 years ago

Yummmm

TeaGirl 11 years ago

Tea Gallerie also had a really nice reserve milk oolong that I liked. I’m so glad I got to try some of their teas. Thanks for the recommendation boychik—that sounds delicious! I did bring some home so will have to try it!

boychik 11 years ago

Don’t forget to rinse it first since its puerh. Few secs;)

TeaGirl 11 years ago

Thank you for reminding me. I’ve never had a pu-erh before. Do you rinse it lightly or more than that?

boychik 11 years ago

This one just cover with boil water and 3-5 sec is enough. Don’t worry it’s so strongly flavored, you will not wash it out.

TeaGirl 11 years ago

Sounds good. :) thank you.

boychik 11 years ago

;-)

Riimu 11 years ago

I’ve been thinking of buying this from my local tea shop, now I’m sure I should buy it.

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