Original Ceylon

Tea type
Black Tea
Ingredients
Ceylon Black Tea
Flavors
Not available
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Tea Bag
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Chris Chamorro
Average preparation
Boiling 2 min, 45 sec 2 g 7 oz / 200 ml

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2 Tasting Notes View all

  • “How i got it: My parents’ house current tea of choice Experience: I wondered what could be the difference between Te Club’s Ceylan Clasico and this one, so i tried to pay special attention. Its...” Read full tasting note
    51
  • “I got this tea in an attempt of saving my mom from buying another brand a disastrous one, if I may and I have to say it was a good last minute choice. It is a little more bitter than your usual...” Read full tasting note
    80

From Te Club

Classic black tea, bitter notes, reddish color and an exquisite aroma. The taste is unique and traditional at the same time. A tasty combination that is the seal of Te Club.

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2 Tasting Notes

51
100 tasting notes

How i got it: My parents’ house current tea of choice

Experience: I wondered what could be the difference between Te Club’s Ceylan Clasico and this one, so i tried to pay special attention. Its aroma is very intense and follows the line of a good Ceylon, although it has some of the style of Dilmah English Afternoon in this respect. Its taste, however, is not very intense or lasting. Not bad at all, but i was expecting a bit more.

Would i buy it?: Mmm… this tea could be a candidate for an everyday tea, but Lipton’s Yellow Label and Te Club’s Ceylan Clasico both do better in this category. I’d pass this time.

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80
11 tasting notes

I got this tea in an attempt of saving my mom from buying another brand a disastrous one, if I may and I have to say it was a good last minute choice.

It is a little more bitter than your usual everyday tea. Especially if you don’t sweeten it, like me. However, sometimes you kind of crave something bitter to break the routine.
This is my ‘stay focused’ tea. Whenever I have to write an important email or draft, I go for a cup of tea and this is the one. I already decided.
Since it has this particular flavor, you can make a good tea-pastry combo, if you like. It would go well with a slice of cake or a cupcake.

Since it is one of the most popular national brands of tea in Chile, it is actually really cheap (Let’s say the 100-bags box can cost you around four dollars. No lie.

Preparation
Boiling 2 min, 45 sec 2 g 7 OZ / 200 ML

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