YMY 1690 Ginger Green Tea

Tea type
Green Tea
Ingredients
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Caffeine
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Edit tea info Last updated by Alaina
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  • “Looking for soothing here. Boil water, heat the cup, cool water, fill it up. 2 min steep of the bagged form of this tea gives me a light green hazy liquor with thin body. It could have used a 3rd...” Read full tasting note
    75

From Stash Tea

In the year 1690 in Japan, the Yamamoto family began producing premium teas, a tradition that continues to this day. Ginger Green tea blends the delicate flavor of traditional Japanese green tea with the spicy tang of ginger for a soothing drink. Contains: green tea and ginger.

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1 Tasting Note

75
215 tasting notes

Looking for soothing here. Boil water, heat the cup, cool water, fill it up. 2 min steep of the bagged form of this tea gives me a light green hazy liquor with thin body. It could have used a 3rd min to steep for stronger flavor. Good and smooth, though, and the ginger is definitely there.

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