Loose Leaf Cacao Tea from Spinnaker Chocolate

Loose Leaf Cacao Tea

Tea type
Herbal Tea
Ingredients
Cocoa Bean Shells
Flavors
Cocoa, Dark Chocolate, Hazelnut, Roasted, Roasted Barley, Roasted Nuts, Toasty
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Average preparation
Boiling 8 min or more 3 g 5 oz / 160 ml

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  • “Holy cr*p! I’d be lying if I said this wasn’t on par with Yunnan’s Sourcing’s Imperial Jujube – my current favorite tisane. At first – the taste of dark chocolate and cocoa HIT you in the face. But...” Read full tasting note
    100

From Spinnaker Chocolate

Loose leaf tea made from the husks of roasted cacao beans. These husks can be steeped in hot water for a chocolatey herbal tea.

About Spinnaker Chocolate View company

Company description not available.

1 Tasting Note

100
Recommended
24 tasting notes

Holy cr*p! I’d be lying if I said this wasn’t on par with Yunnan’s Sourcing’s Imperial Jujube – my current favorite tisane. At first – the taste of dark chocolate and cocoa HIT you in the face. But as they subside, a whole new world of intricate flavors are revealed to you: roasted hazelnut, barley, coconut shell and more are there. This is excellently roasted – hats off to Spinnaker Chocolate!

Flavors: Cocoa, Dark Chocolate, Hazelnut, Roasted, Roasted Barley, Roasted Nuts, Toasty

Preparation
Boiling 8 min or more 3 g 5 OZ / 160 ML
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