Jasmine Yin-Hao (563)

Tea type
Green Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Chrislovestea
Average preparation
185 °F / 85 °C 2 min, 15 sec

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

1 Own it Own it

1 Tasting Note View all

  • “This is a very subtle tea. I like it, but I am not wild for it. Truth is, I just plain like black teas more. But, nonetheless, I will continue my quest to better understand the tea world and and...” Read full tasting note
    54

From SpecialTeas

Our new Yin Hao is a perfectly balanced aromatic green tea and a welcome addition to our ever-growing selection of NOP Certified Organic teas. This top grade jasmine scented green with white, downy tips infuses to a pale green cup with a delicate, sweet flavor.

Recommendations: Use 1 level tsp. per 6 oz. cup; heat fresh water until it is steaming briskly (not boiling); let steep for 1 ½ to 2 min. Good for multiple infusions.

Ingredients: Green tea, Jasmine blossoms

About SpecialTeas View company

Company description not available.

1 Tasting Note

54
40 tasting notes

This is a very subtle tea. I like it, but I am not wild for it. Truth is, I just plain like black teas more. But, nonetheless, I will continue my quest to better understand the tea world and and varieties therein.

Starts off tasting a bit watery. For a brief moment I thought I brewed it a bit weak, but I don’t think so. I think it is just very subtle, because right after the initial “Hey, is there any tea in here?” comes a wave of mild, light-bodied taste reminiscent of brussle sprouts. It’s ever so slightly bitter. Maybe my water was a bit hotter than I thought? I eyeballed it. The sip finishes with a stronger (relatively) floral taste and smell. The aftertaste is pure jasmine.

Being a fan of sugar in my tea, I added a pinch of sugar after making the notes above. Overall, it tasets about the same, with the sweetness from the sugar coming in towards the middle and back ends, somewhat boosting the flavor.

Overall, I like it, and it seems to be a very nice tea, but for those who, like me, are new to green teas, I don’t recommend it. Maybe for the advanced green tea lovers.

Preparation
185 °F / 85 °C 2 min, 15 sec
Oolonga

It’s my favorite jasmine green tea so far and you are totally right about the bitterness but I enjoy it and prefer to call it flowery bitterness ;)

Opera Tea Maiden

“Eyeballing” water temp is totally OK — get used to doing that and you’ll never have to travel with a thermometer again! As I am fond of saying: the itinerant monks in Asia didn’t carry scales or thermometers on their treks, so why should we? Use your senses, they won’t steer you wrong. It’s all an experiment.

Login or sign up to leave a comment.