Mango Lemonade

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Roswell Strange
Average preparation
Not available

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

0 Own it Own it

3 Tasting Notes View all

From Silk Road

Mango Lemonade

tropical escape

black tea, lemongrass, calendula, lemon, mango

flavour profile: mouthwatering mango and luscious lemon transport you to a tropical oasis

- healthy, naturally sweet, sugar-free

- thirst-quenching & rich in anti-oxidants

- no artificial flavours

Makes a delicious iced tea & a fantastic base for a summer cocktail or mocktail. Serve by the pitcher for easy summer entertaining.

Try these fast, fun & easy recipe ideas:

SPIKED LEMONADE COCKTAIL Add 2oz gin, vodka or rum to every 8oz iced tea.

FROZEN SLUSH Steep 3 tbsp. tea in 1 cup boiling water for 5 min. Strain. Add 1 tbsp. honey. Whiz tea in blender with 2 cups ice. Optional: add 2oz gin, vodka or rum per cup.

For more seasonal recipe ideas, visit the recipes section of our website.

SILK ROAD teas are made with premium quality, fresh, organic botanicals. Exceptional freshness, combined with organic growing practices, results in higher antioxidant levels & superior flavour. What’s just as important as the premium quality ingredients we select for our teas, are the ingredients we never use – no artificial flavours or colours – just pure, healthy, deliciousness in every sip!

About Silk Road View company

Company description not available.

3 Tasting Notes

39
8459 tasting notes

Iced tea.

I thought that based on the name, this would be a great iced tea. The dry leaf smelled really promising; hints of lemon and fresh mango. In reality, I wasn’t very impressed with it. It was really brisk and full bodied, but also quite astringent and a little bit bitter. Also, none of the fruit notes tasted all that fresh or light despite what the dry leaf smelled like.

I mean, it was a whole lot of lemongrass. Like, tons of lemongrass. Lemongrass can be good in moderation but straight up? I’ve never been a fan of the flavour. It’s just too much, and it’s NOT the same as actual lemon. The mango? Didn’t really taste it at all, to be honest. So, it was a let down for sure.

I’ll totally revisit it, but probably as a hot tea. I hope it’s better that way, ’cause this pairing sounds so promising. I was so excited about it…

Login or sign up to leave a comment.