I was half asleep this morning when brewing my tea and put this one in the infuser instead of the French Vanilla I’d been planning on. Oh well, an herbal for breakfast isn’t a bad thing! Especially when it smells almost exactly like David’s Forever Nuts, one of my favourite must-haves. Brewed I found it light but lovely, exactly like the dessert the tea professes to emulate. There are hints of cinnamon and sugar and all those delightful things that I love in a dessert, minus the grease of the actual cakes. I can see why people enjoy this one, although I’m not sure if I like it more than my Forever Nuts.