Himalayan Sikkim First Flush

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Raritea
Average preparation
195 °F / 90 °C 4 min, 0 sec 13 oz / 375 ml

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From Rosevear Tea

This delicate yet full-bodied tea from the first flush harves seduces the palate with notes of mellow spice, smooth honey and nuts. The light spicy notes are reminiscent of the neighbouring Darjeeling teas. However, while Darjeeling teas often have citrus notes, this first flush Sikkim is rich and smooth with notes of honey. This tea endures well in the mouth, with the rich honey body outlasting the spicy notes.

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1 Tasting Note

817 tasting notes

A bit too astringent for my liking. I would probably try infusing for less time if I had the opportunity to drink this again in the future.

Rating: 68

Preparation
195 °F / 90 °C 4 min, 0 sec 3 tsp 13 OZ / 375 ML

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