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“Another RTD tea I bought here in Germany. When I opened it when came home from Meissen and its porcelain musum, I just almosted gag how sweet it was. But it’s definitely my fault drinking teas...” Read full tasting note
- Herbal tea drink with raspberry and rosemary flavor
- Brewed directly from herbs, rose hips and hibiscus flowers
- Energy value 24 kcal per 100ml
Ingredients: water, lemon verbena, rosemary, nettle, hyssop, rosehip, hibiscus blossom, daisy, sugar, rasperry juice, citric acid, flavouring
Like an enjoyable moment in the garden, with refreshing greetings from nature: Brewing tea directly is our traditional way of preparing iced tea. For Pfanner Botanic Tea, we pour hot water onto nature’s best herbs (lemon verbena, rosemary, nettle, hyssop, rose hips, hibiscus flowers and daisies) and let them steep for a certain amount of time. Finely balanced with a dash of fruity raspberry juice and Mediterranean rosemary, this tea drink combines the best of refreshing fruit and valuable natural herbs.
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Another RTD tea I bought here in Germany. When I opened it when came home from Meissen and its porcelain musum, I just almosted gag how sweet it was. But it’s definitely my fault drinking teas without any sugar added and I haven’t got anything sweet that day, so maybe it was just too much.
Side note: I wanted to buy at least a mug from Meissen. The design of cheapest ones weren’t appealing to me. And most importantly, 95 EUR for such a small mug? it was in the size of the cups I have here in the accomodation, so hardly 150 ml. And if I didn’t wanted some kind of small tray or just an saucer, the prices were just even higher than the mug. I realise it is a brand, but huh… They also offered some tea blends, but considering I have quite a lots of tea, I have decided not to buy any.
As I was drinking it further, shaking the box before another filling of my mug, it started to be better. Definitely I noticed the raspberry, and later on, even the rosemary; along with many other herbs, making it a little bitter. Luckily hibiscus nor rosehips were too strong. The last fills were next day morning and it wasn’t so cold, but the herbs were even stronger and I think I mostly noticed rosemary and hyssop, with light trace of lemon balm, covered in raspberry flavour.
