My first Nan Nuo Shan tea! And great to start off with green.
Dry the leaves are a dark green, very tiny & curly. They reminded me a bit of Mao Jian but much greener and more curled.
I actually used the gong fu method instead of western brew since the instructions for western brew would give me way too much tea.
Brewed up, it was a very light yellow colour. Taste was grassy & smooth. It reminded me a bit of some Japanese teas with a good umami . I could also pick out chestnut and it was lightly sweet. This falls into a lighter green and is one of those teas you could sip on a long time without getting a caffeine rush. I really enjoyed this one.
Flavors: Chestnut, Grass, Smooth