Yabukita Sencha

by Mei Leaf

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Tea type: Green Tea
Ingredients: Sencha
Flavors: Not available
Sold in: Loose Leaf
Caffeine: Not available
Certification: Not available
: Edit tea info Last updated by The Tea Rabbit

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From Mei Leaf

To brew Western style, infuse about 2g (heaped teaspoon) of leaf per 300ml of 80c water for about 2 minutes. You can reinfuse up to 3 times by adding 60 seconds for every subsequent infusion.

To brew Gong fu style, infuse about 5g of leaf per 150ml of 80c water for about 5 seconds. You can reinfuse up to 5 times by adding about 5 seconds for every subsequent infusion.