Tea type
Herbal Tea
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Bulk, Loose Leaf
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Edit tea info Last updated by TeaBrat
Average preparation
Boiling 7 min, 0 sec 16 oz / 473 ml

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  • “I decided to just go straight for the plain nettles when I went to Lhasa Karnak at Berkeley this weekend. They were only $1 an ounce so I got 4 ounces and that is a LOT of nettles. I filled up one...” Read full tasting note
    66

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1 Tasting Note

66
2816 tasting notes

I decided to just go straight for the plain nettles when I went to Lhasa Karnak at Berkeley this weekend. They were only $1 an ounce so I got 4 ounces and that is a LOT of nettles. I filled up one 7 oz old Harney tea tin and probably have enough to fill up another tin. They are quite fluffy leaves.

So the plain nettle tea is not that tasty, quite honestly. It has a very vegetal flavor that reminds me a bit of seaweed and kale. Maybe there’s a reason you see this herb more often in blends. It might be nice mixed in with mint. It isn’t terrible though, as I sit down to drink a mug of it… also it is high in minerals which is probably a good thing for my health.

I am going to try this nettle infusion thing soon. You use 1 oz. of tea for each infusion so if I do that, it will probably go quickly.

http://www.choosingraw.com/stinging-nettle-infusion-a-diy-post-for-allergy-sufferers/

Preparation
Boiling 7 min, 0 sec 2 tsp 16 OZ / 473 ML
Maddy Barone

Maybe I should try that nettle infusion. Some days I feel like I’m one big walking allergy reaction!

TeaBrat

I know the feeling :)

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