Persian Chai from K&K Chai

Persian Chai

Tea type
Chai Tea
Ingredients
Cardamom, Darjeeling Tea, Rose Hips, Rose Petals
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Melanie
Average preparation
Boiling 3 min, 0 sec 10 oz / 295 ml

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  • “What I smell: roses (faintly) What I taste: cardamom (faintly) Notes: Tastes weak, even when using more leaf than recommend. The rose and cardamom don’t come through much. I’d prefer more spices....” Read full tasting note
    55

From K&K Chai

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1 Tasting Note

55
9 tasting notes

What I smell: roses (faintly)

What I taste: cardamom (faintly)

Notes: Tastes weak, even when using more leaf than recommend. The rose and cardamom don’t come through much. I’d prefer more spices. Found via Sips by subscription box.
Preparation
Boiling 3 min, 0 sec 2 tsp 10 OZ / 295 ML
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