2010 Spring Premium Mt. Wudong Magnolia(Yu Lan Xiang) Phoenix Dan Cong Oolong(light-roasted)

Tea type
Oolong Tea
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Edit tea info Last updated by JK Tea Shop
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From JK Tea Shop

Dancong Oolong tea is famous for its floral fragrance and long after sweetness. Besides, the tea soup thickness is sought-after for many heavy tea drinkers.

Yu Lang Xiang is one of the popular aroma among the ladies or Dancong beginners. Its unique, natural magnolia(Yu Lang flower) aroma and honey taste is pleasing and lingering for a long time.

Harvest time: 2010 spring

Origin: Mt. Wudong, Chaozhou, Guangdong province

Picking standard: two or three half-matured tea leaves

Shape: tight bar shaped tea leaves

Dried tea color: bloom dark brown color

Aroma: natural and fresh unique floral fragrance

Tea soup color: bright golden yellow

Taste: freshness, mellow, thickness, unique flower taste

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